Recipe for Homemade Kimchi

Some folks right now are screaming, “Yay Kimchi!!” and others are saying, I can almost hear it now, “What the heck is Kimchi?” Kimchi is a delicious, pungent and somewhat spicy, (depending on your taste) Korean condiment that is eaten all over the world. It is not just a condiment it is a FERMENTED condiment … Continue Reading

Kimchi Recipe

Have you ever eaten Kimchi? Or are you saying, “What the heck is Kimchi?!?!  My Kimchi Kimchi is a fermented cabbage dish that is mainly eaten in Asia. Why try it? Kimchi (or kimchee) is loaded with vitamins A, B, and C, but its biggest benefit may be in its “healthy bacteria” called lactobacilli, also … Continue Reading