10 Day of Goodness: so you can make your own candied ginger for the double ginger cookies. 🙂
Ginger, Glorious Ginger! It certainly is glorious with all its culinary uses and health benefits! If you asked me a few years ago if I ate ginger, well the answer would most likely have been, “Uh not recently.” I would buy a lttle piece of ginger because a recipe called for it, use a few slices and then it would disappear into one of those veggie drawers, at the bottom of the refrigerator only to be found while cleaning out the drawer as a shriveled up, unidentifiable object. 🙂
This past year, I have used so much ginger that I am going to try and plant it! Yep, saw it could be done so I sprouted a few ginger rhizomes.
As a recommendation from Ariston Organic, I will first plant them in potting soil in a pot, set outside and after a few weeks transplant them to the…
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