Summer may be over but we still have 5 or 6 weeks left at the Grayson Farmers Market – yay! The Monroe market only has one more week, so sad! 🙁

What will I do about bartering once the markets are over? Guess I will have to be creative in ideas!

Here is what I got for the week – oh and I ran out of coconut Oil on Friday and my great friend Christina picked some up and delivered it to market Saturday in exchange for her bread order – AWESOME!

Organic extra virgin coconut oil scored at Sam's club for only $16 - yeehaa!
Organic extra virgin coconut oil scored at Sam’s club for only $16 – yeehaa!

 

Shiitake mushrooms, apples, kale...
Shiitake mushrooms, apples, kale…

 

Shiitakes for cinnamon buns, kale for a root beer, apples for a cinnamon bread, chocolate pizzelle cookies for sourdough and the biscotti and liver jerky for dogs FREE! The liver jerky was made by Carla, the dog treat lady, and the liver came from my cows – cool.

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Sweet potatoes and chestnuts for a bug off spray.

FREE basil from Whipporwill Farms
FREE basil from Whipporwill Farms

 

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Last but not least blackeye peas and breakfast radishes for a bread. Supposedly there is a good recipe for hummus using blackeye peas, anybody hear of it?

 

That’s all folks!

Anne-Marie

 

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